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論文 ·日本語 ·未確認

The Use of Japanese Loanwords in Culinary Content on Instagram

Linna Meilia Rasiban Amalia Rahmayanti Renariah Renariah Dedi Sutedi

刊行年
2021-06-30
収録
『JAPANEDU Jurnal Pendidikan dan Pengajaran Bahasa Jepang』 6(1) pp. 68-76
出版
Universitas Pendidikan Indonesia Press
言語
英語
OpenAlex
W3198698182
DOI
10.17509/japanedu.v6i1.30177
MAG
3198698182
ISSN
2528-5548
URL
https://ejournal.upi.edu/index.php/japanedu/article/download/30177/PDF%20%28IND%29

要旨

The purpose of this study is to examine the phenomenon of Japanese loanwords (gairaigo) used in culinary content on Instagram, and to describe the analytical framework of those meaning and formation. This study used descriptive qualitative method with data sources from 8 Instagram accounts of culinary content. This data in this study including 74 postings and 115 data of loanwords use from the Instagram accounts. The results from this study showed that lexical and word-formation structure that form the Japanese loanwords mostly were the compound word form (fukugougo) because many cuisine terms used two or more words. The results also showed that many of Japanese loanwords in culinary content are using derivative forms and acronyms. It is suggested that teachers and Japanese learners should be aware of these structure changes and semantic change in Japanese loanwords, which can help Japanese learners to understand the meaning of loanwords in Japanese.

主題

この書誌の出所

  • openalex— W3198698182(2026-08-14取得)

引用

Linna Meilia Rasiban・Amalia Rahmayanti・Renariah Renariah・Dedi Sutedi(2021-06-30) The Use of Japanese Loanwords in Culinary Content on Instagram 『JAPANEDU Jurnal Pendidikan dan Pengajaran Bahasa Jepang』 6(1) pp. 68-76 Universitas Pendidikan Indonesia Press

Rasiban2021UseJapaneseLoanwords
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