3件 （「Hyun Ji Kim」）

Comparison of Chemical and Microbiological Characteristics of Commercial Kimchi Products in Korea and Japan 論文

Seung-Kee Cho・Jin-Seok Moon・Yu-Jin Kim・Ji-Eun Kim・Hwa-Young Choi・Ji‐Eun Ahn・Gan-Erdene Otgonbayar・Hyun‐Ju Eom・Tae-Jip Kim・Yeon-Mi Kim・Hye‐Rim Kim・Nam‐Soo Han ·2012-04-30 ·『Korean Journal of Food Science and Technology』　44(2)　pp. 155-161

doi:10.9721/kjfst.2012.44.2.155

Relationship Among Alkali Digestive Value, Amylopectin Fine Structure and Physical Properties of Cooked Rice 論文

Jin Song・Choon‐Ki Lee・Jong-Tag Youn・Sun‐Lim Kim・Deog-Su Kim・Jae Hyun Kim・Eung‐Gi Jeong・Sae-Jung Suh ·2008-01-01 ·53(3)　pp. 320-325　The Korean Society of Crop Science

openalex.org

A randomized study of the immunogenicity and safety of Japanese Encephalitis Chimeric Virus Vaccine (JE-CV) in comparison with SA14-14-2 Vaccine in children in the Republic of Korea 論文

Dong Soo Kim・Guy Houillon・Gwang Cheon Jang・Sung Ho・Soo‐Han Choi・Jin Lee・Hwang Min Kim・Ji Hong Kim・Jin Han Kang・Jong‐Hyun Kim・Ki Hwan Kim・Hee Soo Kim・Joon Seok Bang・Zulaikha Naimi・Valérie Bosch-Castells・Mark Boaz・Alain Bouckenooghe ·2014-08-22 ·『Human Vaccines & Immunotherapeutics』　10(9)　pp. 2656-2663

doi:10.4161/hv.29743