7件 （「Ikushugaku zasshi」）

Varietal Differences in Crack Formation in Japonica and Indica Rice. 論文

Tadashi Takita ·1992-01-01 ·『Ikushugaku zasshi』　42(2)　pp. 397-402

doi:10.1270/jsbbs1951.42.397

Breeding of new rice cultivar ‘Tohoku 194’ with ‘Sasanishiki’-type good eating quality of cooked rice 論文

K. Nagano・Kunihiko Sasaki・Takashi R. Endo ·2013-01-01 ·『Ikushugaku zasshi』　63(2)　pp. 233-237

doi:10.1270/jsbbs.63.233

A new method for evaluation of the resistance to rice kernel cracking based on moisture absorption in brown rice under controlled conditions 論文

Takeshi Hayashi・Asako Kobayashi・Katsura Tomita・Toyohiro Shimizu ·2015-01-01 ·『Ikushugaku zasshi』　65(5)　pp. 381-387

doi:10.1270/jsbbs.65.381

Recent advances in flower color variation and patterning of Japanese morning glory and petunia 論文

Yasumasa Morita・Atsushi Hoshino ·2018-01-01 ·『Ikushugaku zasshi』　68(1)　pp. 128-138

doi:10.1270/jsbbs.17107

Validation of a quantitative trait locus for the white-core expression rate of grain on chromosome 6 in a brewing rice cultivar and development of DNA markers for marker-assisted selection 論文

Satoshi Okada・Masanori Yamasaki ·2019-01-01 ·『Ikushugaku zasshi』　69(3)　pp. 401-409

doi:10.1270/jsbbs.18166

Advances in Japanese pear breeding in Japan 論文

Toshihiro Saito ·2016-01-01 ·『Ikushugaku zasshi』　66(1)　pp. 46-59

doi:10.1270/jsbbs.66.46

Effects of sd1 and Ur1 (Undulate rachis -1) on Lodging Resistance and Related Traits in Rice 論文

Masayuki Murai・Tomoaki Komazaki・Shigetoshi Sato ·2004-01-01 ·『Ikushugaku zasshi』　54(4)　pp. 333-340

doi:10.1270/jsbbs.54.333