16件 （「Nutrition and Cancer」）

10-Year risk of colorectal cancer: Development and validation of a prediction model in middle-aged Japanese men 論文

Enbo Ma・Shizuka Sasazuki・Motoki Iwasaki・Norie Sawada・Manami Inoue ·2010-06-02 ·『Cancer Epidemiology』　34(5)　pp. 534-541

doi:10.1016/j.canep.2010.04.021

Fish, Long-Chain n-3 Polyunsaturated Fatty Acids, and Risk of Colorectal Cancer in Middle-Aged Japanese: The JPHC Study 論文

Minatsu Kobayashi・Yoshitaka Tsubono・Tetsuya Otani・Tomoyuki Hanaoka・Tomotaka Sobue・Shoichiro Tsugane ·2004-05-01 ·『Nutrition and Cancer』　49(1)　pp. 32-40

doi:10.1207/s15327914nc4901_5

Dietary Inflammatory Index Is Associated with Risk of All-Cause and Cardiovascular Disease Mortality but Not with Cancer Mortality in Middle-Aged and Older Japanese Adults 論文

Emiko Okada・Toru Shirakawa・Nitin Shivappa・Kenji Wakai・Koji Suzuki・Chigusa Date・Hiroyasu Iso・James R. Hébert・Akiko Tamakoshi ·2019-04-04 ·『Journal of Nutrition』　149(8)　pp. 1451-1459

doi:10.1093/jn/nxz085

Dietary Habits and Pancreatic Cancer Risk in a Cohort of Middle-Aged and Elderly Japanese 論文

Yingsong Lin・Shogo Kikuchi・Akiko Tamakoshi・Kiyoko Yagyu・Yuki Obata・Yutaka Inaba・Michiko Kurosawa・Takashi Kawamura・Yutaka Motohashi・Teruo Ishibashi ·2006-09-01 ·『Nutrition and Cancer』　56(1)　pp. 40-49

doi:10.1207/s15327914nc5601_6

Dietary habits and cancer mortality among middle aged and older Japanese living in hokkaido, Japan by cancer site and sex. 論文

M. Monirul H. Khan・Ryoichi Goto・Kota Kobayashi・Shigeo Suzumura・Yoshie Nagata・Tomoko Sonoda・Fumio Sakauchi・Masakazu Washio・Mitsuru Mori ·2004-06-08 ·5(1)　pp. 58-65　National Institutes of Health

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Alcohol consumption, smoking, and subsequent risk of colorectal cancer in middle-aged and elderly Japanese men and women: Japan Public Health Center-based prospective study. 論文

Tetsuya Otani・Motoki Iwasaki・Seiichiro Yamamoto・Tomotaka Sobue・Tomoyuki Hanaoka・Manami Inoue・Shoichiro Tsugane ·2003-12-01 ·12(12)　pp. 1492-500　National Institutes of Health

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Validity of the Cancer and Aging Research Group Predictive Tool in Older Japanese Patients 論文

Hirotaka Suto・Yumiko Inui・Atsuo Okamura ·2022-04-21 ·『Cancers』　14(9)　pp. 2075-2075

doi:10.3390/cancers14092075

Human Milk Oligosaccharides as Essential Tools for Basic and Application Studies on Galectins 論文

Tadasu Urashima・Jun Hirabayashi・Sachiko Sato・Akira Kobata ·2018-01-01 ·『Trends in Glycoscience and Glycotechnology』　30(172)　pp. SJ11-SJ24

doi:10.4052/tigg.1734.1sj

Preoperative weight loss program involving a 20‐day very low‐calorie diet for obesity before laparoscopic gastrectomy for gastric cancer 論文

Kentaro Inoue・Sawako Yoshiuchi・Mika Yoshida・Natsuko Nakamura・Sachiko Nakajima・Akiko Kitamura・Keiko Mouri・Taku Michiura・Hiromi Mukaide・Takashi Ozaki・Hirokazu Miki・Hiroaki Yanagimoto・Sohei Satoi・Masaki Kaibori・Madoka Hamada・Yutaka Kimura・Masanori Kon ·2018-03-25 ·『Asian Journal of Endoscopic Surgery』　12(1)　pp. 43-50

doi:10.1111/ases.12479

Body mass index and outcomes following gastrointestinal cancer surgery in Japan 論文

Hideo Yasunaga・Hiroyuki Horiguchi・Shinya Matsuda・Kiyohide Fushimi・Hideki Hashimoto・John Z. Ayanian ·2013-08-12 ·『British journal of surgery』　100(10)　pp. 1335-1343

doi:10.1002/bjs.9221

Impact of body mass index on short-term outcomes after differentiated thyroid cancer surgery: a nationwide inpatient database study in Japan 論文

Takaaki Konishi・Michimasa Fujiogi・Nobuaki Michihata・Takayoshi Niwa・Kojiro Morita・Hiroki Matsui・Kiyohide Fushimi・Masahiko Tanabe・Yasuyuki Seto・Hideo Yasunaga ·2022-01-04 ·『European Thyroid Journal』　11(1)

doi:10.1530/etj-21-0081

Dietary protein intake and all-cause mortality: results from The Kawasaki Aging and Wellbeing Project 論文

Hideaki Kurata・Shu Meguro・Yukiko Abe・Takashi Sasaki・Keiko Asakura・Yasumichi Arai・Hiroshi Itoh ·2023-08-09 ·『BMC Geriatrics』　23(1)　pp. 479-479

doi:10.1186/s12877-023-04173-w

Physical frailty and mortality risk in Japanese older adults 論文

Atsumu Yuki・Rei Otsuka・Chikako Tange・Yukiko Nishita・Makiko Tomida・Fujiko Ando・Hiroshi Shimokata ·2018-04-02 ·『Geriatrics and gerontology international/Geriatrics & gerontology international』　18(7)　pp. 1085-1092

doi:10.1111/ggi.13316

Intake of Fish and n3 Fatty Acids and Risk of Coronary Heart Disease Among Japanese 論文

Hiroyasu Iso・Minatsu Kobayashi・Junko Ishihara・Satoshi Sasaki・Katsutoshi Okada・Yoshikuni Kita・Yoshihiro Kokubo・Shoichiro Tsugane ·2006-01-10 ·『Circulation』　113(2)　pp. 195-202

doi:10.1161/circulationaha.105.581355

The Impact of C-Reactive Protein on Risk of Stroke, Stroke Subtypes, and Ischemic Heart Disease in Middle-Aged Japanese: the Japan Public Health Center-Based Study 論文

Hiroyasu Iso・Hiroyuki Noda・Ai Ikeda・Kazumasa Yamagishi・Manami Inoue・Motoki Iwasaki・Shoichiro Tsugane ·2012-01-01 ·『Journal of Atherosclerosis and Thrombosis』　19(8)　pp. 756-66

doi:10.5551/jat.11999

Relationship of Higher-level Functional Capacity With Long-term Mortality in Japanese Older People: NIPPON DATA90 論文

Hideki Nagata・Katsuyuki Miura・Sachiko Tanaka・Aya Kadota・Takehito Hayakawa・Keiko Kondo・Akira Fujiyoshi・Naoyuki Takashima・Yoshikuni Kita・Akira Okayama・Tomonori Okamura・Hirotsugu Ueshima・英貴 永田・文 門田・K Kondo・弘嗣 上島・H Nagata・佐智子 田中・Aya KADOTA・Hayakawa T・Yoshikuni KITA・Okayama A・Tomonori OKAMURA・Ueshima H ·2021-07-09 ·『Journal of Epidemiology』　33(3)　pp. 136-141

doi:10.2188/jea.je20210077