2件 （「Nutritional Studies and Diet」）

[Food diversity and its relationship with nutrient intakes and meal days involving staple foods, main dishes, and side dishes in community-dwelling elderly adults]. 論文

Miki Narita・Akihiko Kitamura・Yukari Takemi・Yuri Yokoyama・Akemi Morita・Shoji Shinkai ·2020-01-01 ·『PubMed』　67(3)　pp. 171-182

doi:10.11236/jph.67.3_171

Keshan Disease-a Review from the Aspect of History and Etiology. 論文

Yun‐Bao Liu・Momoko Chiba・Yutaka Inaba・Masao Kondo ·2002-01-01 ·『Nippon Eiseigaku Zasshi (Japanese Journal of Hygiene)』　56(4)　pp. 641-648

doi:10.1265/jjh.56.641