Carotenoid, Tocopherol, and Fatty Acid Biomarkers and Dietary Intake Estimated by Using a Brief Self-Administered Diet History Questionnaire for Older Japanese Children and Adolescents 論文 Masayuki Okuda・Satoshi Sasaki・Noriko Bando・Michio Hashimoto・Ichiro Kunitsugu・Shinichi Sugiyama・Junji Terao・Tatsuya Hobara ·2009-01-01 ·『Journal of Nutritional Science and Vitaminology』 55(3) pp. 231-241 doi:10.3177/jnsv.55.231