2件 （「Microbial Metabolism and Applications」）

Development of a lexicon of Japanese texture terms related to bakery products for a trained panel 論文

Aki Morita・Fumiyo Hayakawa・Miho Otahara ·2023-02-16 ·『NIPPON SHOKUHIN KOGYO GAKKAISHI』　70(5)　pp. 195-206

doi:10.3136/nskkk.nskkk-d-22-00084

Sensory Test for the Palatability of Japanese Rice Cultivars by Chinese and Japanese Panels 論文

Zhang Xin・Zhongqiu Cui・Jing Cui・Yuji Matsue・Takefumi Ogata・Akihito Kusutani ·2015-01-01 ·『Japanese Journal of Crop Science』　84(2)　pp. 176-181

doi:10.1626/jcs.84.176